Popping Into the Month of October-Halloweentime Popcorn

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Witches, goblins, and pumpkins galore have been lining up the aisles of every grocery and retail store alike. Bags of chocolate and peanut butter covered in bright orange and black candy shells are stocked to the brim of every candy bin.

Halloween is in the air. Fall is in the air. Kids are happy.

So why not make movie night extra special this month and make every weekend Halloween? Make this Halloweentime Popcorn. Your kids will thank you. And maybe your husband and co-workers will too! Especially when it’s packed with these festive candies!

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Start by popping 3 bags of light butter popcorn.  Spread it out on a sheet pan and pick out the un-popped kernels.

Pour it into a large bowl.  Melt one 12 oz. bag of white chocolate chips in the microwave in a microwave safe bowl at 30 second intervals, heating and stirring between intervals until melted, about 1-2 minutes.

Pour the melted white chocolate over the popcorn and toss well.

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Add one 10 oz. box of Milk Duds and one 10.5 oz. bag of Reese’s Pieces.  Toss well.

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Pour onto a sheet pan covered in wax paper and spread evenly.  Sprinkle with an abundant amount of orange and black nonpareils sprinkles.

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Refrigerate for 10 minutes until hardened.  Break into pieces and serve in a festive bowl.

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Makes 10 festive 2 cup servings.

Stay blogged on for our monthly popcorn creations.

Would you like a chance to try this popcorn for FREE? Enter our Rafflecopter giveaway below to be entered in a drawing to get all the things you need to make this wonderful treat of Halloweentime Popcorn.

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a Rafflecopter giveaway

Halloweentime Popcorn

Prep Time: 3 minutes

Cook Time: 12 minutes

Total Time: 15 minutes

Number of servings: 10

Per Serving 197 calories

Fat 10 g

Carbs 25 g

Protein 4 g

10


Halloweentime Popcorn

Weight Watchers PointsPlus®: 5

*Nutritional value may vary depending upon which ingredients are used.

*PointsPlus® calculated by Famished Fish and in no way endorsed by Weight Watchers International, Inc.

Ingredients

  • 3 bags light butter popcorn
  • 1 - 12 oz. bag white chocolate chips
  • 1 - 10 oz. box Milk Duds
  • 1 - 10.5 oz. bag Reese's Pieces
  • 2 Tb nonpareils

Instructions

  1. Pop the bags of popcorn in the microwave according to package directions. Spread out on a sheet pan and pick out the un-popped kernels. Pour it into a large bowl.
  2. Melt one 12 oz. bag of white chocolate chips in the microwave in a microwave safe bowl at 30 second intervals, heating and stirring between intervals until melted, about 1-2 minutes.
  3. Pour the melted white chocolate over the popcorn and toss well.
  4. Add the box of Milk Duds and the bag of Reese’s Pieces. Toss well.
  5. Pour onto a sheet pan covered in wax paper and spread evenly. Sprinkle with an abundant amount of orange and black nonpareils sprinkles.
  6. Refrigerate for 10 minutes until hardened. Break into pieces and serve in a festive bowl.

You may also enjoy Frozen Banana Pudding Cake Pops